Select Page

EAT FRESH
EAT REAL

STARTER

 

SMALL BITS

BOWL of CHIPS — 7

FRESHLY FIRED 10MM CHIPS

OLD BOY — 9

CHIVE DUMPLING WITH SOY VINAIGRETTE

KIMCHI FRITTER — 9

KIMCHI, SCALLION, ONION & SOY VINAIGRETTE

TOSTADAS — 9

TORTILLA CHIPS, TOMATO SALSA & GUACAMOLE

CORN CHEESE — 9

SWEET CORN KERNEL WITH MELTED MOZZARELLA

GREEN SALAD — 9

MESCLUN SALAD WITH CITRON VINAIGRETTE

BULGOGI SALAD — 13

GREEN SALAD WITH GOURMET BULGOGI TOPPING

STEAMED RICE — 3

 

RICE BOWL

BEEF BULGOGI — 15

SPICY PORK — 15

CHILI CHICKEN — 15

KIMCHI & TOFU — 15

PLUMP BOY — 15

SPICY PORK, SUNNY UP EGG, STIR FRIED VEGIE AND RICE

CLASSIC BIBIMBAB — 13

RICE BOWL WITH ASSORTED COOKED AND RAW VEGETABLE

CLASSIC BIBIMBAB — 15

RICE BOWL WITH ASSORTED COOKED AND RAW VEGETABLE
WITH *MEAT OF YOUR CHOICE

CLASSIC

 

FRIED CHICKEN

ULTRA CRISPY — H 18 / W 34

FLAVORED SALT AND PARSLEY

BLOODY SWEET — H 18 / W 34

STICKY & SWEET GOGHUJANG (K-CHILI PASTE)

WONDER SOY — H 18 / W 34

GARLIC INFUSED SOY SAUCE

MAD CHILI — H 18 / W 34

HOT, HOT, HOT, HOT, HOT AND HOT

MIX & MATCH — 34

YOUR CHOICE OF 2 FLAVOURS – ONLY WHOLE CHICKEN

 

K-CLASSIC

KIMCHI PANCAKE — 16

WELL FERMENTED KIMCHI, ONION, SCALLION

SEAFOOD PANCAKE — 17

SEAFOOD, ONION AND SCALLION

KIMCHI-SEAFOOD PANCAKE — 17

MIXTURE OF KIMCHI AND SEAFOOD

JAPCHE WITH A LOT — 17

POTATO NOODLE WITH PAN FRIED ASSORTED VEGIE

BULGOGI JAPCHE — 21

JAPCHE WITH GOURMET BULGOGI

TOFU ON SIZZLING KIMCHI — 21

STIR FRIED KIMCHI, SEARED TOFU AND STEAMED RICE

TOFU ON SIZZLING KIMCHI WITH PORK — 25

SPICY PORK, KIMCHI, SEARED TOFU AND STEAMED RICE

 

MODERN

 

LOADED FRIES

KIMCHI CARNITAS — 16

KIMCHI, SPICY PORK, SHOE STRING AND SALSA

KIM-CHICKEN — 16

KIMCHI, CHILI CHICKEN, SHOE STRING AND SALSA

TOFU KIMCHI — 16

TOFU CUBE, KIMCHI, SHOE STRING AND SALSA

 

QUESADILLA

TOFU CUBE, KIMCHI, SHOE STRING AND SALSA

BEEF BULGOGI — 17

SPICY PORK — 17

CHILI CHICKEN — 17

KIMCHI — 17

 

TA KOR

TACO WITH KOREAN BBQ FILLING

BEEF BULGOGI— 15

SPICY PORK — 15

CHILI CHICKEN — 15

KIMCHI — 15

 

BURRITO

KOREAN STYLE BURRITO WITH SIDE TOSTADAS

BEEF BULGOGI— 17

SPICY PORK — 17

CHILI CHICKEN — 17

KIMCHI — 17

 

K-BBQ

 

MEAT LOVER

SHOW ME WHAT YOU GOT — 59

BITS OF EVERYTHING WILL BE DANCING ON YOUR TABLE

(L.A. STYLE CUT RIBS, BULGOGI, SPICY PORK, ‘CHUNCHEON’

STYLE CHICKEN AND SCORED PORK BELLY)

BEEF TRAY — 49

SECRET MARINADE SCOTCH FILLET, GOURMET BULGOGI

AND L.A. STYLE CUT RIBS

PORK TRAY — 49

HIVE SCORED PLAIN PORK BELLY, THICK CUT MARINATED SCOTCH

AND SPICY PORK

BULGOGI BROTHERS — 45

GOURMET BEEF BULGOGI & FRUITY CHILI PORK SERVES
WITH GRILLING VEGGIES

 

ALL BBQ COMES WITH

4 SIDE DISHES (BAN-CHAN) OF THE DAY &
STEAMED RICE FOR 2

 

ADD PROTEIN…

ONLY AVAILABLE FOR ADDITIONAL ORDER

LA CUT MARINATED RIBS — 18

DUNKED IN SPECIAL SOY MARINATED

SECRET SCOTCH FILLET — 18

JUICY AND TENDER CATTLE SIR LOIN

GOURMET BEEF BULGOGI — 16

THIN SLICE BEEF W KOREAN SOY SAUCE & NASHI PEAR

WINNING PORK BELLY — 16

CHIMAC EXCLUSIVE HIVE SCORED PORK BELLY

SPICY PORK — 16

PORK BELLY AND SCOTCH WITH FRUITY CHILI MARINATED

THICK CUT PORK SCOTCH — 16

MARINATED PORK SCOTCH FILLET

CC STYLE CHICKEN FILLETS — 16

CHUNCHEON STYLE HARRISA MARINATED CHICKEN THIGH

 

K-STEW

 

WARM & COSY

BULGOGI STEW — 36

GOURMET BULGOGI WITH POTATO NOODEL AND ASSORTED VEGETABLE

KIMCHI AND SPAM — 36

MEATY STEW WITH SPAM AND SAUSAGE A.K.A ARMY STEW

SPICY SEAFOOD SOFT TOFU — 36

SOFT TOFU AND ASSORTED VEGETABLE IN SPICY SEAFOOD BROTH

SAMGYETANG — 24

BRAISED YOUNG CHICKEN WITH GARLIC, STICKY RICE AND GINSENG STUFFING

 

ALL STEWS COMES WITH

4 SIDE DISHES (BAN-CHAN) OF THE DAY &
STEAMED RICE FOR 2
* ONE RICE FOR SAMGYEETANG

 

“ALL STEWS & SOJU IS
A PERFECT MATCH
MADE IN HEADVEN!”

DRINKS

 

TAP BEER

ALL JUG (1140ml) — 18

ALL GLASS (330ml) — 6.5

BRUNSWICK BITTER (4.9% abv)

COLLINGWOOD DRAUGHT (4.9% abv)

CAVALIER PALE ALE (5.0% abv)

 

FROM THE FRIDGE

SOJU (Distilled rice liquor, 17% abv) — 14

FLAVORED SOJU (14% abv) — 14

BOKBUNJA (Korean raspberrry, 15% abv) — 20

MAKGEOLLI (Korean rice wine, 6% abv) — 14

KOREAN BEER (HITE / CASS) — 7

ASSORTED BEER — 7.5

(CORONA, ASAHI SUPER DRY, KIRIN, APPLE CIDER)

 

HOUSE WINE

CARBERNET MERLOT — 6

(By Warburn Estate, 150ml)

SAUVIGNON BLANC — 6

(By Warburn Estate, 150ml)

 

NON ALCOHOL

BONG BONG (Korean grape) — 3

LEMON LIME & BITTER — 4

JARROTT0 (Maxican soda) — 4.5

(COLA, PINEAPPLE, MANGO, GRAPEFRUIT)

ASSORTED SOFT DRINK — 3.5

(COKE, COKE ZERO, SPRITE, FANTA)

 

B.Y.O

SORRY, NO BEER, WINE ONLY

CORKAGE CHARGE — 3 / person

 

“TRUST US, WE CAN MAKE YOU DANCE!”

Top

Subscribe To Our Newsletter

Join our mailing list to receive the latest discouted coupon and deals updates from Chimac.

You have Successfully Subscribed!